Wednesday, August 8, 2007

Day 21

Mille Feuille

that means one thousand layers. this has three layers of docked puff pastry that are baked to be flat, filled with creme legere between. the top has powdered sugar with a design burned with hot metal skewers.


Pineapple Bar Tart

i forgot to take this picture until after i cut it in half and shoved it in a ziploc bag. it is puff pastry with a little almond cream and pineapple. it's baked then glazed. there are pistachios around the edge. i really liked this one, but i took it to coleman at work, so i didn't get to eat much.

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